Ingredients:
3 T Instant Coffee
Automatic Drip Coffee
1/2 C. Sugar
Half and Half
8 0z Can Sweetened Condensed Milk
Method:
Brew a pot of strong dark roast coffee. Pour coffee into a pitcher slightly larger
than the coffee pot. Add sugar and instant coffee. Stir until dissolved.
Add condensed milk. The stronger and sweeter the better. Serve either hot or over ice, topped with a splash of half and half.
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