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Ingredients:
1 pt. string beans, cut in 1
inch
pieces (green or yellow beans)
3 sm. onions, cut in pieces
5 sm. potatoes, cut in pieces
Fresh dill to taste (take out after
soup is done)
Salt & pepper
Direction:
Cover with water and boil 30 to
45 minutes. When boiled enough, add 3 eggs and stir a little.
Add a mixture of flour and water just to thicken a little. Add
1 pint of half & half cream. Heat 1/4 cup vinegar and add last
to soup. Do not boil any more with vinegar. May have to add
more or less vinegar to your taste. Peppers, calorabi, celery,
and carrots, can also be added. Montgomery, MN
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For
Details about Ingredients , check your nearest American Store
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