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Ingredients:
1 3/4 c. sifted cake flour
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
1/4 c. melted margarine
2 egg, beaten
Liquid sweetener to equal 1/2 c. sugar
1 tsp. vanilla
2 med. sized bananas, mashed
Direction:
Sift together flour, baking
powder, baking soda and salt. Add remaining ingredients except
bananas. Stir only until flour mixture is moistened. Fold in
mashed bananas. Pour into greased 8 x 4 inch loaf pan. Bake at
350 degrees until top springs back when touched, about an
hour. Yields 14 slices. Exchanges: 1 bread and 1/2 fat.
Calories = 109. Carbohydrate = 15 grams. Fat = 4 grams.
Protein = 2/5 grams. Cholesterol = 39 milligrams.
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For
Details about Ingredients , check your nearest American Store
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