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Ingredients:
1 pkg. of fresh, lg. mushrooms
1 sm. onion
1/4 c. sour cream
1 tbsp. grated Parmesan
1/4 c. seasoned bread crumbs
2 tbsp. margarine
Direction:
Wash mushrooms and take off
stems. Chop up stems in food processor, put in mixing bowl.
Chop up onion and add to bowl. Add margarine. Microwave 2
minutes on #7 or medium high -- stir and microwave 3 more
minutes at same temperature. Mix in sour cream, Parmesan
cheese and bread crumbs. Place in caps and microwave 7 minutes
on #7 or medium high.
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For
Details about Ingredients , check your nearest American Store
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