Seafood Chowder from  Rumela's Web
 

 

 
 Home > Continental Recipes > Sea Food > Seafood Chowder
Ingredients:

1/2 lb. scallops
1/3 lb. shrimp
1/4 lb. lobster
1 c. minced clams
1 bottle clam juice
1 can evaporated milk
2 c. cream
1 sm. onion, chopped
2 tsp. butter
1 c. potatoes, bite-sized
1/4 tsp. paprika
1/4 tsp. pepper
Salt to taste

Direction:

Brown onion in butter. Add clams, clam juice and potatoes. Cook 10 minutes or until potatoes are tender. Add remaining ingredients and simmer for 30 minutes. Serves 4.  

*** For Details about Ingredients , check your nearest Store 

   
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