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Ingredients:
2 c. all-purpose flour
1 c. salt
4 tbsp. cream of tartar
2 c. water
2 tbsp. oil
Food coloring
Direction:
1. Stir flour, salt and cream of tartar in a saucepan. 2. Add
water and oil. 3. Cook over a low heat for 3-5 minutes,
stirring well. 4. Give a chance to cool, then take out of pan
and knead well. 5. Split into portions and add different
colors to each piece, kneading well. 6. Enjoy!!!
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For
Details about Ingredients , check your nearest American Store
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