|
Ingredients:
2 c. white flour
2 c. water
1/8 c. vegetable oil
1 c. salt
4 tsp. cream of tartar
Direction:
Mix all together in a large pot
on medium heat, stirring until water evaporates, approximately
10 minutes. Stir until impossible to stir. Let cool. After
cooled, separate and add food coloring, mix into dough with
fingers.
***
For
Details about Ingredients , check your nearest American Store
|