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Ingredients:
8 oz. creamed corn
8 oz. whole kernel corn
8 oz. sour cream
1 egg
1 stick soft margarine
1 sm. pkg. Jiffy corn bread mix
Direction:
Mix all ingredients in bowl with
spoon (do not need mixer). Bake in glass pan for 30 minutes at
350 degrees.
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For
Details about Ingredients , check your nearest American Store
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