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Ingredients:
1 1/2 c. flour
1/4 tsp. salt
2/3 c. butter or margarine
1/3 c. sugar
2 egg yolk
1 tsp. vanilla
2 slightly beaten egg whites
3/4 c. finely chopped walnuts
1/3 c. cherry or strawberry preserves
Direction:
Heat oven to 350 degrees. Stir
together flour and salt. Beat butter for 30 seconds; add sugar
and beat until fluffy. Add egg yolks and vanilla; beat well.
Add dry ingredients to beaten mixture, beating until well
blended. Cover and chill 1 hour. Shape into 1-inch balls; roll
in egg whites, then roll in finely chopped walnuts. Place 1
inch apart on an ungreased cookie sheet. Press down centers
with thumb. Bake for 15-17 minutes. Cool on a wire rack. Just
before serving, fill centers with preserves. Makes 36.
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For
Details about Ingredients , check your nearest American Store
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