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Ingredients:
1 ( oz.) pkg. frozen cauliflower
1 packet instant chicken bouillon
1 tsp. fresh chopped parsley
1 tbsp. skim milk
1 c. water
Direction:
Dissolve bouillon in water, add cauliflower, and cook. Place
in blender with other ingredients. Do not over blend.
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For
Details about Ingredients , check your nearest American Store
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