Elephant Stew from  Rumela's Web
 

 

 
 Home > Continental Recipes > Crafts > Elephant Stew

 

Ingredients:

 

1 med. sized elephant Lots of gravy
2 rabbits, optional
Salt and pepper


Direction:

 

Cut elephant into bite size pieces. This will take about 2 months. Cover with gravy and cook over kerosene fire at 465 for about four weeks. This will serve 3,800 people. If more people come then add rabbits. Do this only if necessary as most people don't like to find hare in their stew!

 

*** For Details about Ingredients , check your nearest American Store

   
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