Easy Corn Pudding; Rumela's Web
 
 
 Home > Continental Recipes > Vegetable > Easy Corn Pudding

 

Ingredients:

 

1 can (1 lb.) cream style corn
1 egg, slightly beaten
1/4 c. evaporated milk
1/4 stick butter or margarine (or less)
1 tbsp. sugar
 

Direction:

 

Combine all ingredients and blend well. Turn into greased casserole. Bake in 325 degree oven about 35 to 40 minutes.

*** For Details about Ingredients , check your nearest American Store

   
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