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Ingredients:
Pastry for 8 inch two crust pie
6 c. sliced tart apples
3/4 tsp. cinnamon or nutmeg
1 (12 oz.) can frozen Seneca apple
juice
2 tbsp. cornstarch
Direction:
Heat oven to 425 degrees. Put apples in pastry lined pan. Heat
juice, cornstarch and spice (optional). Let it boil until
clear. Pour over apples. Cover with top crust. Bake 50 to 60
minutes.
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For
Details about Ingredients , check your nearest American Store
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