Chocolate Cake For The Diabetic from  Rumela's Web
 

 
 Home > Continental Recipes > Diabetic > Chocolate Cake For The Diabetic

 

Ingredients:

 

1 1/2 c. flour
1 1/2 tsp. soda
1/3 c. Sugar Twin + 1 tbsp.
7 pkgs. Equal
1/3 c. cocoa
1 tsp. salt (or less)
1 tbsp. vinegar
1/3 c. oil
1 c. water
1 tsp. oil
1/4 c. buttermilk
2 beaten eggs

 

Direction:

 

Sift dry ingredients together in bowl. Beat eggs and add to rest of ingredients. Stir with fork (don't beat). Pour into loaf pan and bake at 350 degrees for 35 to 40 minutes (test with toothpick).


*** For Details about Ingredients , check your nearest American Store

   
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