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Ingredients:
1 c. sugar
1 stick oleo
4 eggs
1 lg. can (16 oz.) Hershey syrup
1 c. flour
1/2 c. nuts
Frosting:
1 1/2 c. sugar
6 tbsp. milk
6 tbsp. butter
Direction:
Cream sugar and oleo; add 4 eggs
beating after each and add 1 can Hershey syrup, 1 cup flour
and 1/2 cup nuts. Bake 350 degrees until done, 25 to 30
minutes.
Boil 1 minute, stirring
constantly. Remove from heat and add 1/2 cup chocolate chips.
Beat. If too thick, add more milk.
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For
Details about Ingredients , check your nearest American Store
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