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Ingredients:
1 egg
1 c. brown sugar, packed
3/4 c. Hershey's chocolate flavored syrup
1 1/2 c. flour (all-purpose)
1/4 tsp. baking soda
Dash of salt
1/2 c. butter, melted
3/4 c. chopped pecans or walnuts
Direction:
Beat the egg and add the sugar
and chocolate syrup. Sift the flour, bakign soda and salt
together and add to the sugar mixture. Then fold in the butter
and the nutmeats. Spread in a well greased shallow baking tin
(9 inch square) and bake in a moderate oven (350 degrees) 35
to 40 minutes. Cut while warm into small squares. Yield: 16
brownies.
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For
Details about Ingredients , check your nearest American Store
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