Chili Sauce (for Swiss Steak) from  Rumela's Web
 

 

 
 Home > Continental Recipes > Wildgame > Chili Sauce (for Swiss Steak)
Ingredients:

18 lg. tomatoes
4 onions, chopped
2 green peppers, diced
1 c. sugar
2 c. vinegar
1 tsp. cinnamon
1/2 tsp. cloves
2 tbsp. salt
Pepper to taste

Direction:

Mix all and bring to a boil. Pack into pints or quarts depending on your family needs. Seal and process in boiling water bath. Very good poured over pieces of round steak and baked.  

*** For Details about Ingredients , check your nearest Store 

   
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