Cake That Never Lasts from  Rumela's Web
 

 
 Home > Continental Recipes > Cake > Cake That Never Lasts
 

Ingredients:

3 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 1/2 tsp. vanilla
1 (8 oz.) can crushed pineapple &
juice
3 diced, ripe bananas (the riper the
better)
1 c. chopped nuts
1 1/2 c. vegetable oil
3 eggs

 

Direction:

 

Stir all ingredients together with wooden spoon. DO NOT BEAT. Bake in tube pan or loaf pans at 325 degrees for 45 to 60 minutes. Check with toothpick. Sprinkle with powdered sugar (optional).

 

*** For Details about Ingredients , check your nearest Store   

   
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