Biscuit Pizzas from  Rumela's Web
 


 
 Home > Continental Recipes > Crafts > Biscuit Pizzas

 

Ingredients:

 

Shortening
All-purpose flour
1 pkg. (10 count) biscuits
1 (8 oz.) can pizza sauce
1 (4 oz.) pkg. shredded mozzarella
cheese

Use 1 or more of the following toppings: Sliced pepperoni
Sliced hot dogs
Chopped green pepper
Pickle relish
Sliced olives
Or your favorite topping!

 

Direction:

 

1. With adult help, preheat oven to 425 degrees. Grease 1 or 2 baking sheets. 2. Sprinkle cutting board with flour, separate biscuits. Put biscuits, one at a time on floured board and using a rolling pin, roll out to about a 4 inch circle. Put on greased baking sheet. 3. Spoon about 1 1/2 tablespoons of pizza sauce on the center of each biscuit. Spread evenly over the biscuits. Top with cheese. 4. Let each person put their favorite topping on the biscuits. 5. Let an adult place the baking sheets in the oven. Bake at 425 degrees for 10-15 minutes or until crust is golden brown. Let an adult take the baking sheets out of the oven. Let cool slightly. Makes 10 fun pizzas!     
 

*** For Details about Ingredients , check your nearest American Store

 
 
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