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Ingredients:
1 c. flour
1/4 tsp. baking powder
1/2 c. butter
1 c. sugar
2 eggs
3/4 c. chocolate syrup
3/4 c. chopped pecans
1 tsp. vanilla
Direction:
Preheat oven to 350 degrees. Mix
flour and soda together. Cream butter. Add sugar, gradually
beating until light and fluffy. Add eggs (one at a time)
beating well after each addition. Add dry ingredients
alternately with syrup. Add nuts and vanilla. Beat until well
blended. Spoon into a 9 inch square pan. Bake for 40 to 50
minutes or until done. Recipe may be doubled for a 9 x 13 pan.
Meadville Lodge #219
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For
Details about Ingredients , check your nearest American Store
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