Baked Tomato from  Rumela's Web
 

 
 Home > Continental Recipes > Diabetic > Baked Tomato

 

Ingredients:

 

1 med. sized tomato
Other seasonings to taste
1/2 tsp. chopped parsley
Salt & pepper
1/2 tsp. chopped onion

1/2 tsp. sage or chives
 

Direction:

 

Wash tomato and cut out stem end. Place in small baking dish with a little water in the bottom, about 1/2 inch. Sprinkle with seasonings of choice. Bake in a moderate oven (350 degrees) until tomato is tender but not so soft it will fall apart. About 15 to 20 minutes. Yield 1 serving. Exchange for 1 vegetable exchange.


*** For Details about Ingredients , check your nearest American Store

   
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