1 apple, peeled, cored and
1 tsp. lemon juice
1 tbsp. water
1 slice white bread
1/4 tsp. cinnamon
Artificial sweetener to equal 2 tsp.
Cook sweetener, cinnamon, water, and lemon juice with apple.
Cook until tender. Cool. Remove crush from bread. Roll thin.
Place apple mixture on 1/2 bread. Fold diagonally. Moisten
edges and press together with fork. Bake at 425 degrees slower
until crisp. Remember to eat crust of bread.
Details about Ingredients , check your nearest American Store