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CarbsPerServing:
no counts provided Effort:
Easy
Ingredients:
2 slices thin sliced deli roast
beef (I buy Boars Head Seasoned Roast Beef at my grocery
store) mustard
Direction:
Place roast beef slices flat
with one egde of one slice overlapping the other slice, spread
about a teaspoon of deli mustard on roast beef and then
sprinkle with cheese. Roll up and place in hot skillet coated
with cooking spray. brown on each side (careful this only
takes a couple of minutes). Place on plate and munch away. I
have this in the afternoon with my low carb veggie.
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For
Details about Ingredients , check your nearest American Store
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