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CarbsPerServing:
No counts provided
Effort:
Easy
Ingredients:
Pork steaks Garlic salt
Cabbage -- cut in smallpieces, about
1 cup raw for every
6 ounces of pork.
Bacon -- 3 or 4 pieces
Direction:
Wash pork steak and sprinkle
with garlic salt. Saute the cabbage with the bacon, then layer
the cabbage/bacon mixture with the pork in a crock pot. There
is no need to add water, and the juice will be awesome. until
very tender.
***
For
Details about Ingredients , check your nearest American Store
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