|
CarbsPerServing:
19g total Effort:
Easy
Ingredients:
8 ounces cream cheese --
softened
5 dill pickles -- (5 to 7)
(I suggest the regrigerated ones)6 Slices Deli Ham (sliced
just thick enough to -- (6 to 7)
spread the cream cheese on).
Direction:
Spread the softened cream cheese
onto one slice of ham. Lay the pickle at one end of the sliced
ham. Roll it up. You may need to push some cream cheese into
each end when its completely rolled. Place rolll on a plate
with the seam down. Repeat this until you run out of cream
cheese. Regrierate for a few hours or long enough for the
cream cheese to harden. Using sharp knife and seam down, slice
the roll into 1/4 inch slices. You will want to lay each round
slice on a platter. This is so easy and looks great. I have
served this as holiday treat for years. Everyone loves them.
***
For
Details about Ingredients , check your nearest American Store
|