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CarbsPerServing:no counts provided Effort:
Easy
Ingredients:
4 thin breakfast or chip steaks - cut into strips Olive Oil
Onion Green pepper4 slices Provolone cheese
Lettuce Tomato Mayo
Direction:
Brown onion and green pepper in a little bit of oil in
skillet. Add
steak strips and cook until done.
Add slices of Provolone cheese and cook a few seconds until
melted.
Serve on a bed of lettuce. Top with sliced tomatoes and mayo.
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For
Details about Ingredients , check your nearest American Store
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