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CarbsPerServing:
3.5g each serving
Effort:
Easy
Ingredients:
1 16-oz pkg frozen spinach (cooked & squeeze-drained)
1/2 c. sour cream
1 egg
1 c. shredded parmesean cheese1 clove garlic (minced)
salt & pepper
cayenne pepper (if preferred)
Direction:
Boil spinach according to directions on package. Drain and
squeeze
spinach well. In large bowl, add spinach, sour cream, egg,
garlic,
1/2 c. of the cheese, and salt and pepper. Place in 9x13 glass
dish
and top with remaining cheese. Bake at 350 degrees for 25-30
minutes. Let cool 10 minutes before serving. Great with any
meat
entree' or served alone.
***
For
Details about Ingredients , check your nearest American Store
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