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CarbsPerServing:7g total Effort:
Easy
Ingredients:
2 tablespoons red wine vinegar 2 tablespoons lime juice
¼ teaspoon black pepper ¼ cup cilantro leaves, whole
1 clove garlic1 tablespoon egg substitute, liquid - (or 1 egg
yolk)
2 teaspoons prepared mustard ½ cup oil
1 pinch salt
Direction:
Put everything but half the cilantro and all of the oil in a
blender. Process until smooth. With the blender running,
slowly pour
in the oil until it's well blended. Chop the remaining
cilantro very
fine and stir into the dressing. The cilantro taste is very
strong.Start with just 2T if you like. The vinaigrette is an
excellent
marinade for ribs or fish. If you like a stronger lime
flavor(for
marinades) add 1T lime zest to the blender as well.
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For
Details about Ingredients , check your nearest American Store
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