|
CarbsPerServing:
17 total recipe Effort:
Easy
Ingredients:
1 can tuna in brine 1 small red
onion
2 ounces cheddar cheese -- mild 1 teaspoon chili powder
1/2 teaspoon salt1/2 teaspoon cumin seed 1 egg -- beaten
fresh corriander 1 egg -- beaten for coating
Direction:
add all ingredients into a bowl
and mix well once all ingredients are mixed into a dough take
a handfull and roll into a ball then flatten like a burger
Once firmly into shape coat with egg by dipping the kebab into
the egg mixture turn over and then straight into the frying
pan. make sure the pan is coated with3 tblspns of oil (any).
once side is cooked then turn until golden brown. once cooked
as they cook very quick serve with salad and sour cream and
onion dip. makes about 7-8 kebabs
***
For
Details about Ingredients , check your nearest American Store
|