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CarbsPerServing:
1 total recipe excluding soy
powder Effort:
Easy
Ingredients:
2/3 cup soy powder 1/2 teaspoon
salt
1/2 teaspoon baking soda1 tablespoon vinegar 2/3 cup water
Direction:
Cut fish into 2 x 1 1/2 in.
pieces. Pat dry with paper towels. Mix powder and salt. Set
aside. Mix baking soda and vinegar. Stir vinegar mixture and
water into powder mixture, beat until smooth. Dip fish into
batter, allow excess to drip off into bowl. Fry for about 3
minutes. Drain on paper towel. The recipe says this will coat
a pound of cod or other lean fish fillets.
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For
Details about Ingredients , check your nearest American Store
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