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CarbsPerServing:
2 net carbs
Effort:
Easy
Ingredients:
1/2 Head Cabbage - leaves seperated
3 oz Cream Cheese
1/3 Stick Butter3 Tablespoon heavy cream
1/4 Teaspoon Onion Powder
salt and pepper to taste
Direction:
Steam cabbage until very tender. (You can do this in the
microwave
or steamer.)In medium pan on med low heat - melt butter - add
cream
and cream cheese, onion powder and salt and pepper. Stir until
all
is melted. Add steamed cabbage - mix well. Contiue to cook
until
desired doneness. Serve hot.
***
For
Details about Ingredients , check your nearest American Store
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