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CarbsPerServing:Varies
depending on s/f syrup and sweetner
(approx. 20 carbs total)
Effort:
Easy
Ingredients:
10-12 Thin Sliced Pork
Chops2-Tbsp Butter8 oz cream cheese
(softened)4 oz heavy cream1/2 to 1-cup Splenda (to taste)1/4
cup
Sugar Free (Atkins) Pancake Syrup (or Dvinci Maple flavored
syrup)
Direction:
In an electric skillet (or frying pan) lightly brown the pork
chops to seal in juices (about 10 seconds each side). Then in
a bowl mix together the cream cheese, heavy cream, S/F Syrup
and splenda. Add this misture to the skillet with pork chop
and turn heat to medium and simmer until pork chops are cooked
and sauce is warmed. THAT'S IT!!!
***
For
Details about Ingredients , check your nearest American Store
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