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CarbsPerServing:
12 total recipe Effort:
Easy
Ingredients:
1 red chili pepper 150 grams
shrimp -- (150 to 200)
1/2 lemon -- juiced 2 cloves garlic -- chopped2 tablespoons
Butter
Salad to serve with extra-virgin olive oil to dress
Direction:
Chop the chili and fry gently in
butter for a minute or two. Add the prawns and garlic and cook
on a high heat for 3-4 minutes until prawns are cooked. Add
lemon juice and cook for a further 30-60 secs.
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For
Details about Ingredients , check your nearest American Store
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