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CarbsPerServing:
64 total recipe
Effort:
Easy
Ingredients:
1 medium cabbage head -- cut
into 1/8ths
1 can chicken broth -- Campbells or Swanson's type
1 red onion -- chopped
salt and pepper -- to taste
1 pound Ekrich smoked sausage -- Ekrich or similar, sliced
Direction:
Cover with cabbage with water
and cook until tender. Add one chicken broth, red onion and
salt and pepper. Add the sausage to the soup and simmer until
heated through. Even better the second day.
***
For
Details about Ingredients , check your nearest American Store
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