Butterscotch Fudge from Rumela's Web

Warning: include(/srv/www.rumela.com/htdocs/access/home_links.htm) [function.include]: failed to open stream: No such file or directory in /home/rumela/public_html/atkins/atk_butt_fud.htm on line 39

Warning: include() [function.include]: Failed opening '/srv/www.rumela.com/htdocs/access/home_links.htm' for inclusion (include_path='.:/usr/lib/php:/usr/local/lib/php') in /home/rumela/public_html/atkins/atk_butt_fud.htm on line 39

Home > Atkins Diet Recipe > Sweets > Butterscotch Fudge

CarbsPerServing: Useable carbs about 1.9

Effort: Easy

Ingredients:

1 c. heavy cream
8 oz cream cheese
2 tbs Splenda or 3 pkts Equal

1/2 c. SF peanut butter
1 small box SF butterscotch pudding (I use Jello brand)

Direction:

Blend until very smooth heavy cream, cream cheese & sweetner. Add peanut butter until smooth. Add pudding mix until smooth. Pour into PAM sprayed 7x11 pan. Chill 2-3 hours.

*** For Details about Ingredients , check your nearest American Store

Want to add your Recipe ? Click here to send ......

We will publish with your name and address.