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CarbsPerServing:8g total
Effort:
Easy
Ingredients:
½ cup mayonnaise1/4 teaspoon
pepper 1 dash hot pepper sauce
¼ cup chives - minced
Direction:
In a small bowl, break up the cheese with a fork and mash it
lightly, leaving some small chunks. Add everything else but
the
chives and mix together thoroughly. Stir in the chives. Cover
the
bowl tightly and store in the refrigerator up to a week.
***
For
Details about Ingredients , check your nearest American Store
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