|
CarbsPerServing:
25g carbs total Effort:
Easy
Ingredients:
1 pound lean ground beef
1 cup diced onion
1 can tomatoes with green
chilies1 can trappeys black eye
peas -- 70g carbs; 18g fiber
1/2 cup shredded cheddar
cheese
1 each salt and pepper -- to
taste
Direction:
Brown ground beef and onions
until cooked lighty. Drain well and add everything but the
cheese. Reduce heat to low, cover and simmer 15 minutes. Serve
with cheese sprinkled over top.
***
For
Details about Ingredients , check your nearest American Store
|