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CarbsPerServing: Effort:
Easy
Ingredients:
1 pound of salmon
1/2 mayonase
1/2 tsp paparika
1/2 tsp cayenne pepper
1 tbls dried minced onion
1 tsp chopped garlic
1/4 tsp kosher salt
1/4 tsp ground pepper
1/2 tsp powdered mustad
Direction:
Mix all ingredients in a bowl
and let set in the frig for 1 hour. This lets all the flavors
intenseify. Place the salmon on a sheet of aluminun foil skin
side down, take the mixture and cover the salmon completely.
rap the foil so it is sealed and leaves a pouch for the salmon
to steam. Place in a preheated (350) and let cook for
approximetly 35-45 minutes, depending on the thickness of the
salmon.
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For
Details about Ingredients , check your nearest American Store
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